Handmade fries with truffle mayo, truffle cheese and fresh truffle.
Deep fried pork skin with sour and slightly spicy salsa verde.
A jar of freshly salted Estonian cucumber with sour cream and honey.
Cheese balls made of ramson and Estonian cheese with tomato mayo.
Mild chicken wings.
Deep fried chicken wings in garlic sauce.
Spicy chicken wings.
Deep fried EXTREMELY (!) spicy piri-piri chicken wings with lemon mayo.
Fresh and colorful tomato salad with stracciatella cheese and ramson pesto.
Brussels sprouts with pear, endives, hazelnut and blue cheese sauce.
Halloumi cheese fried with seasonal mushrooms, kale and honey glaze.
Chopped fresh beef with egg cream, pearl onion and garlic butter.
Slices of fresh salmon marinated in ponzu with coriander, jalapeno and furika.
Escargots à la provençale.
Baked snails in garlic butter with baguette and persillade.
Grilled giant prawns with dashi hollandaise sauce, cherry tomato and garlic bread.
A classical lobster roll style dish where you will find crayfish instead of lobster.
Mussels for 1 / 2.
With coconut tom-yum sauce, garlic bread and coriander.
15 / 26
Whole fish grilled with asparagus, bimi, stracciatella cheese, capers and radishes.
Pasta con funghi.
Pasta with seasonal mushrooms, garlic, kale and Grana Padano cheese.
Different approaches on celeriac with seasonal apples and nutritional yeast.
Handmade french fries, pepper sauce, lemon, Béarnaise sauce, rucola-cucumber salad.
Brazil, 300 grams.
Germany, 450 grams.
Marinated in soy sauce, 300 grams.
* You can order steak without steak fries.
Caesar salad with crispy chicken, endive and cherry tomato.
Crispy chicken sandwich.
Crispy chicken with house sauce, grilled pineapple and pickled onion.
Pork schnitzel with creamy spinach, potatoes, mushrooms and truffles.
Lamb kebab with coleslaw salad, naan, coriander, chilli and padron.
Grilled pork ribs with corn, pickles and coleslaw salad.
Pancake with bourbon and raspberries.
With fresh berries and ice cream.
Cheesecake cream, strawberry and honey.
Creamy ice cream with a crispy philo.
Cut in half and summery.